Pie Baking Class April 19, 2026

$130.00

8 in stock

  • *Select Date

Date: Sunday
Hour: 05:00 PM to 08:00 PM, EST
Duration: 3 Hour Class

The Pie Atelier

A Refined Hands-On Baking Experience for Adults at Blue Spoon Atelier Bakery & Café

Step into our kitchen for an intimate, hands-on exploration of classic pie-making crafted entirely from scratch.

At Blue Spoon Atelier, we believe true culinary skill begins with simplicity and quality. In this carefully guided workshop, you will learn to prepare traditional pie dough using organic flour, butter, egg, sea salt and maple syrup transforming four humble ingredients into a beautifully structured, tender crust.

During this immersive session, you will:

• Prepare classic all-butter pie dough by hand

• Understand texture, temperature, and gluten development

• Master rolling, shaping, and elegant crimping techniques

• Fill and assemble your own handcrafted pie

• Learn baking principles for consistent results at home

 

Each participant will leave with:

• One fully baked pie

• A printed Blue Spoon recipe card

• Practical techniques to recreate the experience at home

 

 

Frequently asked questions

Can beginners join the classes at Blue Spoon Atelier?

Absolutely! Our classes are designed for all skill levels, whether you're a complete beginner or have some experience in the kitchen. We guide you through every step to ensure you have a fun and successful experience.

Are there any classes specifically for kids?

Yes, we offer kid-friendly workshops such as pizza-making and cupcake-decorating classes. These hands-on sessions are designed to be fun and educational, helping young chefs discover the joy of cooking.

Can I book a private cooking class for a group or special occasion?

Yes, you can book private cooking classes for groups, perfect for special occasions like birthdays, team-building events, or just a fun night out with friends. We tailor the experience to your group’s interests and skill level.

What is included in the bread baking class?

 In our bread baking class, you’ll learn how to make a variety of breads from scratch, including sourdough. The class covers everything from mixing and kneading the dough to baking the perfect loaf, with plenty of hands-on practice.

Do I need to bring anything to the class?

All materials and ingredients are provided, so you don’t need to bring anything but yourself and a willingness to learn. We recommend wearing comfortable clothing and closed-toe shoes for safety.

How can I book a spot in a class at Blue Spoon Atelier?

You can easily book a spot in any of our classes through our website. Simply choose the class you’re interested in, select a date that works for you, and complete the registration process online.

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